What would your last meal be?For my last meal, I'd have Morimoto take on Jose Andres in an Iron Chef-style battle with Kobe beef as the secret ingredient, and I'd be judgeSam PollaroCo-Founder & CEO
What if you could only have one type of food the rest of your life?Does Tabasco count? Ever since my parents' unsuccessful attempts at drowning my thumb in Tabasco sauce with hopes that I’d stop sucking it, I must have Tabasco with everything!
Winston LordCo-Founder & Chief Revenue Officer
What was your most memorable meal?My most memorable dish is Langosta al Ajillo at a small local restaurant over the water near Ponce, Puerto Rico. The lobster was out of the shell and practically swimming in butter and garlic. Combined with the atmosphere of the restaurant and the water lapping on the shore, it was basically perfect.Sean CarpenterDirector of Engineering