Weekly Series: Whats In Our Food

Dressing Up

The last 20 years have seen salads rise to prominence. See more about this trend.

Origin labeling key to restaurant seafood sales

Consumers are increasingly conscious of what is in the food they’re buying. See how this could boost your sales.

New pizza-friendly menu labeling provisions introduced

New legislation is changing calorie disclosure laws for pizza restaurants. See what it could mean for the industry.

5 Marketing Mistakes that Restaurant Owners Make

Some of the top marketing mistakes people in the restaurant industry make and how to fix them.

Facebook’s Graph Search Results Page: An Eye-Tracking Study

An eye-tracking study examines how people look at Facebook search results. See what catches Facebook user’s eyes.

And now something to make you laugh…